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Frozen berry whips are easy to make. All you need are berries and whipped cream and you have the perfect sweet treat.

Frozen Berry Whips

Author Allison

Ingredients

  • 1 cup heavy whipping cream
  • 3 Tbsp powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup mixed berry puree

Instructions

  1. In a food processor puree 1/2 cup of berries. If you are using frozen berries let them thaw before you puree them. Set aside.

  2. In mixing bowl, with the whisk attachment, whip the whipping cream on high. Gradually add in sugar and vanilla. Mix until stiff peaks form.

  3. Fold the berry puree into the whipped cream. Fold until combined. 

  4. Spoon mixture into molds (if using) or onto a baking sheet lined with wax paper. Place in the freezer until frozen, about 1-2 hours. Once frozen eat them up or place in an air tight container and keep in the freezer.